Survey: Low-fat foods popular for weight control

01/4/2008 | FoodNavigator

Eating low-fat foods is the most common technique people use to control their weight, according to a recent survey by global market research firm Synovate that involved 9,000 respondents from different countries. This result could shed light on what health-conscious consumers want and how food manufacturers can modify their products to appeal to these consumers.

View Full Article in:

FoodNavigator

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Sous Chef
Swarthmore College
Swarthmore, PA
Lead Cook/Sous Chef
University of San Diego
San Diego, CA
Executive Chef - Shipboard
American Cruise Lines
Nationwide, SL_Nationwide
Purchasing Manager - Food and Beverage
The Culinary Institute of America - Greystone Campus
St. Helena, CA
General Manager
The Culinary Institute of America
San Antonio, TX