Study: Magnesium helps fight type II diabetes

01/5/2004 | FoodNavigator

According to a study at the Harvard School of Public Health, people at increased risk for diabetes should maintain a diet high in magnesium-rich foods. Researchers say people who include foods such as whole grains, nuts, and green vegetables in their diets are less likely to develop type II diabetes.

View Full Article in:


Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Executive Chef
Whole Foods
Bellevue, WA
Sous Chef
Salt Lake City, UT
Executive Chef
The Lodge & Spa at Callaway Gardens Job
Pine Mountain, GA