Pacifism an ingredient in the new cereal wars

01/11/2006 | NYTimes.com

Specialty cereal makers are touting their commitment to the environment and all-natural ingredients to win over socially and health-conscience customers, while sometimes hiding their affiliations to larger parent companies. One writer notes despite the heavy marketing, many of these cereals don't taste that good, leading a retail analyst to say there will eventually be a customer backlash.

View Full Article in:

NYTimes.com

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
University of Southern California
Los Angeles, CA
Director - Web Marketing
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Hospitality and Customer Service Instructor
The Culinary Institute of America
San Antonio, TX
Culinarians Wanted, Kitchen Management Training in NYC
Hillstone Restaurant Group
New York City, NY