Hilmar Cheese to complete $200M expansion this year

01/13/2014 | Amarillo Globe-News (Texas)

Hilmar Cheese will complete the second phase of a $200 million expansion project this year at its Dalhart, Texas, plant, where the company manufactures cheese and whey products. The two-part project has already improved water conservation and recycling systems, added milk storage and receiving bays, expanded whey production from four to nine varieties, and installed a Union Pacific rail line. This year the company expects to finish adding capacity to produce and package 40-pound blocks of natural American-style cheese.

View Full Article in:

Amarillo Globe-News (Texas)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Baking & Pastry Chef Instructor
The Culinary Institute of America - Greystone Campus
St. Helena, CA
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations