8,700 bottles of cream pulled due to E. coli in New Zealand

01/15/2014 | FoodSafetyNews.com

E. coli contamination prompted a recall of 8,700 bottles of cream from Fonterra in North Island, New Zealand. The products, carrying a best before date of Jan. 21, include the 300- and 500-milliliter bottles of Anchor and Pams fresh cream. Fonterra is the world's largest producer of dairy products.

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