Food labels are increasingly scrutinized by trial lawyers and consumer groups for their compliance with FDA regulations and also for their intent to convey truthful or potentially misleading information to consumers. NCA will host Labeling Basics and Beyond, March 12-13 in Chicago, to teach you how to protect your company by understanding FDA regulations within this litigious environment. The course will cover basic food labeling and more current "hot topics" including claims, statement of identity issues and recent lawsuits. Contact Zara Khaleeli.
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