France takes home gold in Bocuse d'Or

01/30/2013 | San Francisco Chronicle

Team France is the winner of the 14th Bocuse d'Or competition, with Denmark and first-time winner Japan taking home second and third place, respectively. Chefs from 24 countries participated in the bi-annual competition, including Team USA captain Richard Rosendale of The Greenbrier in White Sulphur Springs, W.Va.

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