Ecuador gains popularity as new foodie destination

02/4/2013 | Guardian (London), The

Following in Peru's foodie footsteps, Ecuador is becoming a go-to spot for vibrant fare created with fresh, locally sourced produce, spices, meats and seafood. Tourists now flock to the country's large cities to taste the traditional potato soup, try the myriad varieties of hot sauce and shop the open-air markets.

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Guardian (London), The

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