RDs seek to clear up misinformation about heart health

02/5/2013 | Today's Dietitian

More people are interested in nutrition and heart health, but misinformation can lead them to make poor choices, registered dietitian Farzeen Sukheswalla says. Misconceptions about heart disease include believing everyone has the same heart attack symptoms, that all chocolate is good for the heart and that there is no need to limit egg consumption, Juliann Schaeffer writes.

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