Look out, kale; here comes cauliflower

02/25/2013 | Philly.com (Philadelphia)

Cauliflower may top kale as this year's "it" vegetable as restaurants embrace its versatility, and braise, fry and puree it onto menus. The mild cousin of broccoli has a nutty flavor and contains as many beneficial nutritional properties as other superfoods, Joy Manning writes.

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Philly.com (Philadelphia)

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