Savor the experience when eating in France

03/15/2010 | Chicago Tribune (tiered subscription model)

Many Americans visiting France rush through their meals, missing the luxurious ritual of a drawn-out eating experience that is central to French culture. The American habit of requesting substitutions or special ingredients is not encouraged in France, where the chef, not the customer, holds the power.

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Staff Assistant, Food Trucks/Commissary Manager
University of Massachusetts Amherst
Amherst, MA