Shoppers seek sustainable, traceable food

03/15/2013 | Progressive Grocer

According to the 2013 MamboTrack Annual Natural and Organic Product Survey, more shoppers are seeking sustainable food with no genetically modified organisms. "Eco shoppers have moved beyond ingredient lists and are now focused on tracing the source of their food supply from Non-GMO to locally/regionally produced and Fair Trade,” said Karen Herther, co-founder of Market LOHAS, which conducted the study with laz pr.

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