7-Eleven brews coffee overhaul

03/23/2010 | Convenience Store News

7-Eleven is changing the way it sells coffee, with a revamp that includes switching from glass pots to urns, and creating coffee bars that are more functional and modern-looking. The company hopes to attract younger coffee drinkers through promotions, redesigned cups and new branding.

View Full Article in:

Convenience Store News

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX