9 stops on the tour of kitchen design

03/24/2009 | Saveur

Kitchen design has evolved from a French "brigade" model and into a more collaborative space that's still intended to maximize the area's efficiency. Take a tour of this open-kitchen design at rustic Italian restaurant Barbuto, in New York.

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SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Baking & Pastry Chef Instructor
The Culinary Institute of America - Greystone Campus
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Culinary Management Training Program
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Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations