Restaurants see sunnier days ahead

04/1/2012 | Wall Street Journal, The

The restaurant industry is optimistic that sales will grow heading into spring, despite concerns that higher gas prices will slow consumer spending, industry experts say. While traffic is expected to remain flat, price increases and higher per-meal spending are expected to boost overall sales, according to consulting firm Kurt Salmon.

View Full Article in:

Wall Street Journal, The

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI
Executive Sous Chef
The Cliffs
Salem, SC
Executive Chef
The French Goat
Lewisburg, WV
Culinary Buyer
The Culinary Institute of America - Greystone Campus
St. Helena, CA