Perishables are going to waste in California

04/5/2010 | Contra Costa Times (Walnut Creek, Calif.)

Major grocery stores and restaurants in California are discarding meats, fruit and vegetables rather than donating the foods, according to a study. Many retailers participate in hunger-relief programs; however, there is concern over the liability if consumers were to become ill from foods.

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Contra Costa Times (Walnut Creek, Calif.)

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