California chef specializes in Latin gourmet

Chef Abe Pina takes pride in turning classic Latin recipes into high-end dishes. Some of his items include California beef tenderloin medallions with mole poblano and his famous Abuelitas Mexican hot chocolate cake. The chef also shares a recipe for Roasted garlic and cilantro shrimp tamales masa.

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Press-Enterprise (Riverside, Calif.) (free registration), The

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