Cargill adds 3rd cocoa-buying station in Vietnam

04/12/2010 | ConfectioneryNews.com (France)

Cargill Cocoa & Chocolate has established a cocoa-buying station in Binh Phuoc, its third in Vietnam. "We have now set the base for expansion," said Harold Poelma, managing director at Cargill Cocoa & Chocolate, adding that the company has been working for five years to improve the cocoa crop in Vietnam.

View Full Article in:

ConfectioneryNews.com (France)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
CULINARY ARTS PROGRAM DIRECTOR AND INSTRUCTOR
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI
Executive Sous Chef
The Cliffs
Salem, SC
Executive Chef
The French Goat
Lewisburg, WV
Culinary Buyer
The Culinary Institute of America - Greystone Campus
St. Helena, CA