Start-up aims to unseat OpenTable

04/12/2012 | Philadelphia Inquirer, The

Start-up reservation service CityEats launched in Philadelphia this week, promising restaurants everything industry leader OpenTable delivers, plus photos and videos, at a lower price. "What we’re trying to do is bring in the atmosphere, the feel, the menu of the restaurant, so that a customer can feel, ‘I’m really making a confident decision,'" said president Sameer Deen.

View Full Article in:

Philadelphia Inquirer, The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Chef Instructor
The Culinary Institute of America
Hyde Park, NY