N.H. schools try to manage student meal debt, waste

04/15/2013 | Union Leader (Manchester, N.H.), The

New Hampshire schools are seeking effective strategies to manage student meal debt and wasted food. Many schools offer an optional lunch to students with meal debt, but one school has decided to give such students the same lunch as their peers and increase parent outreach about outstanding balances. In terms of food waste, one school has reduced waste by offering more fruit and vegetable options.

View Full Article in:

Union Leader (Manchester, N.H.), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Buyer
The Culinary Institute of America - Greystone Campus
St. Helena, CA
Senior Culinary Buyer
The Culinary Institute of America - Greystone Campus
St. Helena, CA
Corporate Executive Chef
American Food & Vending
Syracuse, NY
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations