Expert: Better food, faster Wi-Fi are key to improved airports

04/23/2012 | APEX Editor's Blog

Brand-name eateries, faster airport Wi-Fi and more power outlets are among airline frequent-flier program expert Randy Petersen's top recommendations to airports for an improved passenger experience. While passengers bristle at paying extra for poor quality Wi-Fi, they are often happy to shell out for top-notch dining experiences available at restaurants such as celebrity chef Rick Bayless' Tortas Frontera at O'Hare International Airport in Chicago.

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