U.S. RDs find different challenges when practicing abroad

04/25/2012 | Today's Dietitian

U.S. dietitians who practice in other countries encounter culture-based nutrition challenges but can find new professional opportunities and stay connected with the Academy of Nutrition and Dietetics through its online programs and international affiliate. Registered dietitian Julie Meyer created a business in Shanghai, China, to provide nutrition and food-safety information to expatriates and travelers who worry about food quality and safety in the country.

View Full Article in:

Today's Dietitian

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Catheter Engineer Manager
ASAHI INTECC, Orange County CA R&D Center
Santa Ana, CA
Neurovascular Intervention Product Sales Rep, North East
ASAHI INTECC
Multiple Locations, SL_Multiple Locations
Senior Manager, Compliance
Stryker
Fremont, CA
Director, Office of Device Evaluation
FDA, Center for Devices and Radiological Health
Silver Spring, MD
Director, Office of Compliance
FDA, Center for Devices and Radiological Health
Silver Spring, MD