PepsiCo and Cargill file sweetener patents

04/26/2010 | FoodNavigator

PepsiCo and Cargill are developing natural sweeteners, patent applications indicate. The patents show PepsiCo's Quaker Oats division has developed a method of modifying oats to derive a natural sweetener, while Cargill's application is based on monatin, a naturally occurring, high-intensity sweetener that grows on a plant in South Africa.

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