Kraft to close Pennsylvania cheese manufacturing line, shift production

04/27/2007 | WPVI-TV (Philadelphia)

Kraft Foods Inc. is closing its processed cheese line at its Allentown, Pa., facility. The production will shift to more efficient plants in the Midwest by summer, the company said. The plant will continue to produce its other products, including Grey Poupon mustard and A-1 Steak Sauce.

View Full Article in:

WPVI-TV (Philadelphia)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Staff Assistant, Food Trucks/Commissary Manager
University of Massachusetts Amherst
Amherst, MA
Retail Food Services Manager
University of Massachusetts Amherst
Amherst, MA
Executive Pastry Chef
Princeton University
Princeton, NJ