Changing how we snack

05/1/2007 | Los Angeles Times (tiered subscription model)

The majority of Americans are trying to snack more healthfully, while others are trying to snack less often, Information Resources found. Snack sales grew 3.2% in 2006, according to Snaxpo, with nutritious snacks such as granola leading the growth.

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SmartBrief Job Listings for Food & Beverage

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Management Training Program
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