Items in smaller restaurants contain more calories, salt

05/14/2013 | Reuters

Meals at small independent restaurants contained 18% more calories than similar meals at large-chain restaurants, and about 8% of items from smaller establishments had more than 2,000 calories, a study found. A second study also revealed that individual meals at smaller restaurants had very high sodium and fat content, while a third study noted a small increase in sodium content in fast-food products. The findings appear in JAMA Internal Medicine.

View Full Article in:


Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Compliance and Ethics Director
Sysmex America, Inc.
Lincolnshire, IL
Director, Site Quality Management
Palm Springs, CA
Compliance Officer-Medical Products
W. L. Gore
Flagstaff, AZ
Project Manager RA - 15000003MD
Santa Clara, CA
Director, Site Quality Management
Minneapolis, MN