Healthy lifestyle can lower risk of kidney stones, studies show

05/18/2011 | U.S. News & World Report

Reducing intake of calories and meat, consuming high levels of antioxidants, taking cholesterol-lowering statins, and other healthy habits that prevent cardiovascular disease and bone problems can also protect against kidney stones, according to studies presented at the American Urological Association's annual meeting.

View Full Article in:

U.S. News & World Report

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Purchasing Manager - Food and Beverage
The Culinary Institute of America - Greystone Campus
St. Helena, CA
General Manager
The Culinary Institute of America
San Antonio, TX
Assistant Restaurant Manager
The Culinary Institute of America
San Antonio, TX
Sous Chef
Swarthmore College
Swarthmore, PA
Lead Cook/Sous Chef
University of San Diego
San Diego, CA