Take small steps to start going green

While small companies have small budgets when it comes to converting to ecologically friendly measures, some efforts cost very little. Experts recommend switching to green cleaning products, offsetting a portion of a building's energy use with renewable energy credits, switching to fluorescent light bulbs and replacing appliances with energy-efficient models.

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SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX