Nestle sets sustainability goal for Crunch bars

05/21/2013 | CSP · ConfectioneryNews.com (France)

Only 100% certified, Nestle Cocoa Plan cocoa beans will be used in Nestle Crunch bars by the end of the year, the company said. The UTZ Certified beans are the result of the Nestle Cocoa Plan launched in 2009, which improves living conditions and sustainability for cocoa farmers.

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CSP · ConfectioneryNews.com (France)

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