Marrying cuisine with interior design

05/24/2007 | Hotel Interactive

Talented interior designers are key to helping a restaurant match its decor with the chef's style and point of view. Architect Olle Lundberg worked with Charlie Phan, chef and proprietor of the Slanted Door, to bring the simple and organic feel of the menu into the design of its new location.

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SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Culinary Arts Chef Instructor
The Culinary Institute of America
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations