Dominique Persoone mixes up chocolate-making

05/31/2010 | Hindu (India), The

Dominique Persoone specializes in "fusion chocolates" that combine cocoa with ingredients including tobacco leaves and peas for his Chocolate Line store in Belgium. Creations such as white chocolate with chutney and sun-dried tomatoes have earned his shop a Michelin Guide mention.

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Hindu (India), The

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