Cooking competitions serve up culinary scholarships

06/11/2009 | Los Angeles Times (tiered subscription model)

The nonprofit Careers Through Culinary Arts Program, or C-CAP, holds student cooking contests in several U.S. cities that provide culinary-school scholarships. Alejandro Henriquez won an $80,000 scholarship to the CIA last year and will start school later this year.

View Full Article in:

Los Angeles Times (tiered subscription model)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef / Kitchen Manager
Lake Panorama National Resort & Conference Center
Panora, IA
Executive Sous Chef
The Cliffs
Salem, SC
Executive Chef
The French Goat
Lewisburg, WV
CULINARY ARTS PROGRAM DIRECTOR AND INSTRUCTOR
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI