Women's snacking isn't motivated by health

06/19/2013 | FoodNavigator

Health is not a significant factor in snacking for women in the U.S. and Europe, according to a study by Canadean. Among factors influencing snacking choices, health ranks 11th, with indulgence taking first place. "The fact that indulgence and personal space and time are ranked as the key motivations in our survey shows that snacking, above all else, is about treating oneself," said Ronan Stafford, a Canadean analyst.

View Full Article in:

FoodNavigator

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
University of Southern California
Los Angeles, CA
Director - Web Marketing
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Hospitality and Customer Service Instructor
The Culinary Institute of America
San Antonio, TX
Culinarians Wanted, Kitchen Management Training in NYC
Hillstone Restaurant Group
New York City, NY