Foodservice directors learn new ideas for student menus

06/21/2013 | Sun Herald (Biloxi-Gulfport, Miss.), The

The University of Mississippi National Food Service Management Institute is sending trainers around the country to teach the latest child nutrition trends and healthy recipes to school foodservice directors. The institute's Allyson Russell says the mission is to introduce foods that students normally might not eat.

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Sun Herald (Biloxi-Gulfport, Miss.), The

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