In Philadelphia, chefs swap restaurants for fun and profit

06/24/2010 | Philadelphia Daily News

Several chefs in Philadelphia will go to work in competitor kitchens this summer, either for a few days or for longer amounts of time. In one example, Jim Burke of James is bringing his fine-dining artistry to the more casual chocolate-themed restaurant Max Brenner's.

View Full Article in:

Philadelphia Daily News

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
The French Goat
Lewisburg, WV
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI
Executive Chef / Kitchen Manager
Lake Panorama National Resort & Conference Center
Panora, IA
Sous Chef
Swarthmore College
Swarthmore, PA