Study: Coffee consumption linked to lowered diabetes risk

06/27/2006 | NYTimes.com

A study of more than 28,000 postmenopausal women found that those who drank more than six cups of coffee per day had a 33% reduced risk of Type 2 diabetes, compared to those who drank none. The reduced risk was seen regardless of whether the women drank regular or decaffeinated coffee.

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