Minn. schools prepare to make school snacks healthier

06/27/2013 | WCCO-TV (Minneapolis)

Regulations on school snacks issued this week by the U.S. Department of Agriculture would not go into effect for a year, but some Minnesota schools already are working to make school snacks healthier. St. Paul Public Schools already offers only water in beverage machines and does not turn on snack machines during regular school hours. "Switching from maybe items that are a little higher in fat or calories, or switching to whole grains, is something we can all do together to make a difference for our kids' lives," said Jean Ronnei, nutrition services director.

View Full Article in:

WCCO-TV (Minneapolis)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
University of Southern California
Los Angeles, CA
Director - Web Marketing
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Hospitality and Customer Service Instructor
The Culinary Institute of America
San Antonio, TX
Culinarians Wanted, Kitchen Management Training in NYC
Hillstone Restaurant Group
New York City, NY