Taco Cabana's new dish honors Mexican cheese

06/30/2010 | FastCasual.com

Taco Cabana's latest limited-time menu item weds a popular U.S. favorite with a cheese from Mexico. The chain is making the new Chicken Fajita Skillets with Queso Oaxaca, also known as asadero cheese, a smooth cheese with a texture that makes it just right for melting in dishes such as quesadillas, the chain says.

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