French foodies seek to regain country's culinary dominance

07/14/2010 | Wall Street Journal, The

Two organizations in France aim to help their native country regain its reputation as the culinary capital of the world. In recent years, the country's chefs and restaurants have lost ground on "best of" lists to other countries. Now, Omnivore and Le Fooding are producing their own guidebooks to France's culinary scene, with an eye on illustrating that the cuisine can be both fun and affordable.

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