Farming, food industry workers face health risks

07/16/2010 | Reuters

People who work in farming and food industries have higher rates of metabolic syndrome -- a collection of risk factors for heart disease, diabetes and stroke, according to the National Health and Nutrition Examination Survey. In most cases, the risks appeared to be linked to related factors such as smoking, weight, exercise and race.

View Full Article in:

Reuters

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Corporate Life Sciences Lawyer (3-5 years exp)
Ropes & Gray LLP
Boston, MA; San Francisco, CA; Silicon Valley, CA, MA
Director of Accreditation
Meridian Health Plan
Detroit, MI
Stop Loss Sales Executive, (Southern Region)
Indigo Insurance Services
Multiple Locations, SL_Multiple Locations
Health Services Researcher
AARP
Washington, DC
Chief Executive Officer
Center for Improving Value in Healthcare
Denver, CO