Mars notes successes in corporate responsibility report

07/25/2013 | FoodBusinessNews.net (free registration)

In its third annual corporate responsibility report, Mars highlighted its progress in sodium reduction, nutrition labels and keeping chocolate products under 250 calories per serving. The company is also working toward a goal of sourcing 100% of several raw materials with third-party sustainability certification.

View Full Article in:

FoodBusinessNews.net (free registration)

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations