Gourmet pizza filters down to fast-casual, quickservice

07/27/2011 | QSR Magazine

More fast-casual and quickservice pizzerias are adding gourmet pizza options to the menu, catering to a demand for pizzas made with local and sustainable ingredients. "Like so many things that start in the rarified air of high-end dining, gourmet pizza is filtering down to fast casual and quick service," said chef and author Peter Reinhart.

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