Steps for a better salad

08/4/2013 | Poughkeepsie Journal (N.Y.)

Salads with in-season produce are a delicious way to prepare a meal, Alyson Chugerman writes. Start by varying the greens, focusing on dark and leafy varieties, then throw in some protein such as sliced steak or chicken and coat with a flavorful, homemade dressing.

View Full Article in:

Poughkeepsie Journal (N.Y.)

Published in Briefs:

SmartBrief Job Listings for Health Care

Job Title Company Location
Manager, Business Conduct
Gilead
Foster City, CA
Product Patent Attorney
Gilead
Foster City, CA
Employment Counsel
Gilead
Foster City, CA
Junior to Mid-Level FDA Associate
Morgan Lewis
Washington, DC
Global Counsel - Advertising and Promotions
Mylan Inc.
Washington, DC