Frito-Lay products to get "Smart Snack" label

Working with noted doctor Kenneth Cooper, Frito-Lay will begin placing labels on the front of some of its more nutritious snack products. In order to get the "Smart Snack" label, a serving must contain fewer than 150 calories, limited fat, no trans fat and 240 mg of sodium or less.

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SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Baking & Pastry Chef Instructor
The Culinary Institute of America - Greystone Campus
St. Helena, CA
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations