Technology-based grocers might change the game

08/15/2013 | SF Weekly (San Francisco)

The rise of technology-based grocery shopping, including the much-anticipated AmazonFresh and local options such as farm-to-fridge company Good Eggs, is expected to affect and change the industry's business model. Supermarkets have a profit margin of 1%, according to FMI, and the vulnerability of perishable items poses a challenge to new-age grocers.

View Full Article in:

SF Weekly (San Francisco)

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Pastry Chef
Princeton University
Princeton, NJ
Retail Food Services Manager
University of Massachusetts Amherst
Amherst, MA
Staff Assistant, Food Trucks/Commissary Manager
University of Massachusetts Amherst
Amherst, MA
Culinary Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations