Best practices for Facebook restaurant marketing

08/29/2011 | Mashable

Restaurants have plenty of rivals on Facebook so how can they make sure they stand out? Social media experts offer advice: Respond promptly to negative reviews, never delete them; take the opportunity to educate Facebook fans on the food you serve; and opt for being interesting over being promotional.

View Full Article in:

Mashable

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations