N.C. chefs rework menus to give children better choices

08/30/2010 | Asheville Citizen-Times (N.C.)

The national Chefs Move to the Schools program has attracted 45 chefs in Asheville, N.C., who are working to help children make healthier food choices. Local restaurants also are reworking their children's menus to offer more nutritious options and are participating in the Food Field Trip Healthy Kids Challenge.

View Full Article in:

Asheville Citizen-Times (N.C.)

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Counsel – Regulatory Affairs
RAI Services Company
Winston Salem, NC
Director of Program Development
AdvaMed
Washington DC, DC
Director of System QA
LifeWatch Services, Inc.
Rosemont, IL
Director of Business Development and Membership
AdvaMed
Washington DC, DC
Director, Corporate Counsel
Regeneron
Tarrytown, NY