Dunkin' pizza?

09/10/2007 | USA Today

Consumers' love for pizza goes unabated even as the top U.S. chains are experiencing a sales lag, causing companies that don't normally don the pizza apron to enter the fray. Subway now serves personal-size pizzas at about half of its U.S. stores, and Dunkin' Donuts is wading into the market with 15 prototype stores serving made-to-order pizzas in six states.

View Full Article in:

USA Today

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Purchasing Manager - Food and Beverage
The Culinary Institute of America - Greystone Campus
St. Helena, CA
General Manager
The Culinary Institute of America
San Antonio, TX
Assistant Restaurant Manager
The Culinary Institute of America
San Antonio, TX
Sous Chef
Swarthmore College
Swarthmore, PA
Lead Cook/Sous Chef
University of San Diego
San Diego, CA