Research: Vitamin D decreases mortality

09/11/2007 | Reuters

A new review of research suggests that people who take vitamin D supplements have a 7% lower risk of early death than people who don't take the supplements. Researchers suggested the vitamin might boost the immune system or prevent the spread of cancer cells.

View Full Article in:

Reuters

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations