Off-season planting produces delicious results

09/14/2007 | SeattlePI.com

Off-season gardens allow chefs to eat fresh produce even during the winter months, but it's all about choosing the right plants. Carrots, kale and beets are good for July planting and winter harvesting, while broccoli and sugar snap peas can be grown indoors beginning in August and transplanted outside mid-month.

View Full Article in:

SeattlePI.com

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Staff Assistant, Food Trucks/Commissary Manager
University of Massachusetts Amherst
Amherst, MA
Retail Food Services Manager
University of Massachusetts Amherst
Amherst, MA